Fresh:
- Availability: Since fresh blueberries are available year round, we can find them in stores no matter the season.
- Choose: a silvery bloom indicates freshness
- Storage: refrigerate, best used within 10 days, rinse just before use
- Use: yogurt, fruit salad, oatmeal, cereal, salsa, sauces, grain & green salads, iced tea, lemonade, cocktails, parfaits, tarts, pies, cheesecakes
Frozen:
- A household must-have
- Storage: will last for up to 6 months, best used within 10 months
- Availability: You can buy frozen blueberries in the grocery store, or stock up on fresh in the summer and freeze them yourself
- Use: smoothies, sauces, compotes, jams, chutneys, burgers, sorbets, pancakes, French toast, blintzes, baked desserts
Dried:
- Taste & texture: sweet and chewy
- Storage: cool, dry place, use within 10 months
- Use: trail mix, energy bars, sauces, jams, syrups, liqueurs, flavored vodka, vinegar, sandwich spread, chicken salad, grain or green salad, muffins, breads, scones, cakes, cookies, chocolate bark, baked apples
- Find: in the produce or snack section of your grocery store
Freeze Dried
- Freeze dried blueberries are blueberries that have had all off the water extracted from them
- Storage: once they get wet, they re-hydrate, so store them in a cool, dry space, best used unopened within 10 years, within 12 months after opening
- Use: trail mix, cereal, ice cream, rice crispy snacks, grain salads, waldorf salad, pudding, cookies, cobbles or reconstitute and stir into muffins and pancakes
- Taste: sweet, yet mildly tart
- Find: online or in the snack section of your grocery store.
Powdered:
- You can grind freeze dried blueberries into a fine powder
- Storage: store in a dry place, best used within 2 years unopened, within 12 months after opening
- Use: yogurt, smoothies, sauces, salad dressings, mix into spice rubs for meat, fish or chicken, cooked cereal, lemonade, cocktails, ice cream, truffles, frosting, gelatin, glaze, panna cotta, meringues, whipped cream
Canned:
- Also a household must-have.
- Use: perfect for whipping up delicious smoothies, last minute desserts, and kid-friendly recipes
Juice & Concentrate:
- From pressed fresh blueberries
- Storage: unopened at room temperature, refrigerate, freeze, best used within 9 months unopened, refrigerate after opening and use within 10 days
- Use: agua fresca, lassi, cocktails, iced tea, lemonade, vinaigrettes, marinades, glazes, BBQ sauce, ketchup, sweet sauces
- Find: juice in grocery stores, order concentrate online
Pureed:
- Storage: best used within 2 years frozen, refrigerate after opening and use within 10 days
- Use: sweet or savory sauces, dips, vinaigrettes, smoothies, sodas, cocktails, lemonade, gelatin, mousse, parfaits, cake or pie fillings, pudding, frozen desserts, plate smears
- Find: order puree online
References:
- “Forms of blueberries.” (13 Jan 2015). Retrieved from http://www.blueberrycouncil.org/blueberry-cooking-tips/forms-of-blueberries/